BEST Practices are PDF reports that provide menu developers with planning basics for all chains in their competitive set. BEST Practices aggregates all competitive chains in any given segment and examines relevant menu characteristics by Menu Part, Item Class, Item Type, Cuisine of Item and Leading Flavor Enhancers by Application. Platform analysis provides full information on central ingredients including Meat/Proteins, Veggies, Carbs, Leaf Veggies and Breads. Other important measures analyzed are Cooking Method, Count of Menu Items by menu part with each competitive chain in the target segment. Report includes a complete listing of New Items on the Menu for all competitor chains in the target segment plus average menu price details.

MenuMine Top 100 provides information on leading menu items by Menu Part (appetizers, burgers, sandwiches, salads etc.), Flavor Enhancers (dressings, sauces, glazes, marinades, etc.), Cuisine of Item (American, Asian, Italian, Mexican etc.), Platform (veggie and carb type). Each report is distributed in PDF format. One report contains this information per any of seven market segments including Fast Casual Chains, Cutting Edge Independents, QSR Independents and more.

Menu Opportunity Reports are custom ordered, wide scope analyses of product development and menuing opportunities.  Reports may concentrate on a particular menu part (salads or appetizers or other) or they may focus on a particular protein across all menu parts and cuisines and menu item types.  Reports may be Broad Based reports on All Sandwiches or Micro Analyses of Deli Sandwiches or Burgers or Hot Dogs/Sausages or Meatless.  Each report includes 20 to 30 pages including charts, statistical tables, menu prices and trends, plus in depth commentary of relevant patterns, differences and recommendations.

Ad Hoc Now allows manufacturers and chains to order a "lay of the land" view of any targeted product, flavor or chain.  Taking no more than two to three hours for MenuMine staff to prepare, Ad Hoc Now includes a presentation of 3 to 5 spreadsheets and / or charts, within a 48 hour turnaround.